Download Lake Ecology in Kashmir, India: Impact of Environmental by Mubashir Jeelani PDF
By Mubashir Jeelani
This ebook highlights the anthropogenic pressures at the clean water our bodies and particularly, the Dal and Anchar Lake. because of weather swap and worldwide warming there's a chance that the glaciers which feed those water our bodies could be lost.
The lakes mentioned during this quantity can end up an essential resource of data on water and biodiversity in addition to the environmental gains. The certain exam of phytoplankton and zooplankton during this quantity will end up a key issue for destiny reviews within the box of biology and ecology. An in-depth research at the physical-chemical homes of the lakes' water can also be presented.
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Additional info for Lake Ecology in Kashmir, India: Impact of Environmental Features on the Biodiversity of Urban Lakes
Sample text
2003) and Esmaeili and Johal (2005). The data on pH values reveals no marked difference at the study sites showing little effect of hotels, house boats and floating gardens on the pH of water. This might be due to buffering capacity of water as it absorbs acid or alkaline inputs without undergoing much change in its pH values. Singh (1960), Zutshi and Vass (1978), Sharma and Dhaneshwar (1986), Abel (1989), Kundangar and Ahmad (1991) and Jameson and Rana (1996) also observed similarly. Earlier Zutshi et al.
L. (Fig. 2). The lake is monobasined with its main catchment comprising Srinagar city and a number of bordering villages. A network of channels from the river Sind enters the lake on its western shore and serves as the main source of water. The littorals of the lake are surrounded by a thick canopy of trees, willows and poplar trees, providing the base material for the manufacture of baskets, cricket bats, wood carvings, wicker work, etc. 54 km2 and since then there has been a considerable decrease in the surface area of the lake.
U. SITE-I 25 Month Fig. ) at the investigated sites of the Dal lake pH The pH a measure of concentration of hydrogen ions in water, is an important factor which influences the metabolism of organisms inhabiting it (Trivedy and Goel 1986 and Esmaeili and Johal 2005). 3 for both surface and bottom waters. 1 units between surface and bottom waters was recorded at site-I and site-IV respectively. The site-II receive rich amounts of fertilizers and pesticides through agricultural run-off from the adjoining floating gardens which on sedimentation might have increased the pH of bottom water.