Download Infant, Child and Adolescent Nutrition : A Practical by Judy More PDF
By Judy More
""The ebook is obviously written, the textual content concise, with many tables and illustrations. it truly is divided into 7 sections: dietary requisites, overview of progress and meals, consumption chapters by way of age teams, persistent ailments and weight problems. on the finish is a truly entire index. Very important; Recommended.
-Professor Zvi Laron, Pediatric Endocrinology Reviews, Vol. 10, No. four, July
summary:
""The e-book is obviously written, the textual content concise, with many tables and illustrations. it really is divided into 7 sections: dietary specifications, overview of progress and nutrients, consumption chapters via age teams, continual illnesses and weight problems. on the finish is a really whole index. Very beneficial; Recommended.
-Professor Zvi Laron, Pediatric Endocrinology Reviews, Vol. 10, No. four, July 2013
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Additional resources for Infant, Child and Adolescent Nutrition : A Practical Handbook
Sample text
5. Using food and drinks as rewards, treats or for comfort The most desirable reward for young children is their parents’ attention. 3 Social and Cultural Influences on Food Choices substitute for this and given outside of meal and planned snack times to: ●● show love and affection ●● receive affection from the child ●● comfort them ●● reward for good behaviour ●● bribe young children to modify their behaviour ●● bribe young children to eat a food or meal they are refusing. Encouraging such foods to be regarded as desirable is not compliant with teaching healthy eating.
London: The Stationery Office. Hare-Bruun H, Nielsen BM, Kristensen PL, Møller NC, Togo P and Heitmann BL (2011) Television 04/01/13 1:31 PM Resources viewing, food preferences, and food habits among children: a prospective epidemiological study. BMC Public Health 11: 311. Harrison K and Marske AL (2005) Nutritional content of foods advertised during the television programs children watch most. American Journal of Public Health 95(9): 1568–1574. Hastings G and Rayner M (2003a) Review of Research on the Effects of Food Promotion to Children.
Indb 45 References and further reading Department of Health (2011) National Child Measurement Programme. uk/en/ Publichealth/Obesity/DH_073787 (accessed 28 July 2011). Elliman D and Hall DMB (2006) Health for All Children, revised 4th edn. Oxford: Oxford University Press. Fayter D, Nixon I, Hartley S, et al. (2008) Effectiveness and cost-effectiveness of height screening programmes during the primary school years: a systematic review. Archives of Disease in Childhood 93: 278–284. NICE (National Institute for Health and Clinical Excellence) (2008) Public Health Guidance 11.